Phone: +1 (850) 344 0 66

Email: [email protected]

Reserve a Table

Reserve a Table

The Perfect Space to
Enjoy Fantastic Food

Festive dining at Farthings where we are strong believers in
using the very best produce

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Grilled cheese

Burger

Limited time offer

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Delicious

Pizza

Limited time offer

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Weekly Special

$90.85

About The Food Restaurant

New Ground with Dishes to be Enjoyed

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Willimes James

Director and Chief Operations Officer

Dessert Steak Coffee Burger

BBQ

Sake BBQ sauce

$9.00

radish, black sesame seeds, coriander

Coffee mocha: 2 shots of espresso (60ml coffee) 15ml chocolate sauce 30ml sugar (condensed milk) 30ml full-fat milk

BBQ baby back ribs

$16.00

sticky Asian glaze, charred lime, chilli cashews

Coffee mocha: 2 shots of espresso (60ml coffee) 15ml chocolate sauce 30ml sugar (condensed milk) 30ml full-fat milk

Half smoked chicken

$34.00

miso butter glaze, charred lime wedge, sake bbq

Coffee mocha: 2 shots of espresso (60ml coffee) 15ml chocolate sauce 30ml sugar (condensed milk) 30ml full-fat milk

Dusted chicken wings

$40.00

tossed in Korean hot sauce, pickled radish

Coffee mocha: 2 shots of espresso (60ml coffee) 15ml chocolate sauce 30ml sugar (condensed milk) 30ml full-fat milk

Steak

Four Chease Garlic Bread

$9.00

Toested french bread topped with romano

Coffee mocha: 2 shots of espresso (60ml coffee) 15ml chocolate sauce 30ml sugar (condensed milk) 30ml full-fat milk

Rastrami Roll

$16.00

Spreadable cream cheese, blue cheese

Coffee mocha: 2 shots of espresso (60ml coffee) 15ml chocolate sauce 30ml sugar (condensed milk) 30ml full-fat milk

Caprese Salad Kabobs

$34.00

Cherry-size fresh mozzarella cheese balls

Coffee mocha: 2 shots of espresso (60ml coffee) 15ml chocolate sauce 30ml sugar (condensed milk) 30ml full-fat milk

Peachy Jalepeno Guacomole

$40.00

Ground cumin, avocados, peeled and cubed

Coffee mocha: 2 shots of espresso (60ml coffee) 15ml chocolate sauce 30ml sugar (condensed milk) 30ml full-fat milk

Coffee Menu

Espresso Macchiato

$9.00

Chicken / Apple / Tomatos

Coffee mocha: 2 shots of espresso (60ml coffee) 15ml chocolate sauce 30ml sugar (condensed milk) 30ml full-fat milk

Mocha Whipped Cream

$16.00

Bacon / Shrimp / Garlic

Coffee mocha: 2 shots of espresso (60ml coffee) 15ml chocolate sauce 30ml sugar (condensed milk) 30ml full-fat milk

Cold Coffee

$34.00

Pork / Tomatoes / Veggies

Coffee mocha: 2 shots of espresso (60ml coffee) 15ml chocolate sauce 30ml sugar (condensed milk) 30ml full-fat milk

Caramel Macchiato

$40.00

Prawn / Sausage / Totatos

Coffee mocha: 2 shots of espresso (60ml coffee) 15ml chocolate sauce 30ml sugar (condensed milk) 30ml full-fat milk

Grill Food

Four Chease Garlic Bread

$9.00

Toested french bread topped with romano

Coffee mocha: 2 shots of espresso (60ml coffee) 15ml chocolate sauce 30ml sugar (condensed milk) 30ml full-fat milk

Rastrami Roll

$16.00

Spreadable cream cheese, blue cheese

Coffee mocha: 2 shots of espresso (60ml coffee) 15ml chocolate sauce 30ml sugar (condensed milk) 30ml full-fat milk

Caprese Salad Kabobs

$34.00

Cherry-size fresh mozzarella cheese balls

Coffee mocha: 2 shots of espresso (60ml coffee) 15ml chocolate sauce 30ml sugar (condensed milk) 30ml full-fat milk

Scrimp Scampi

$40.00

Jumbo shrimp sauteed in white wine

Coffee mocha: 2 shots of espresso (60ml coffee) 15ml chocolate sauce 30ml sugar (condensed milk) 30ml full-fat milk

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Featured Dishes

Testimonials & Reviews

Our Customar Feedbacks

A good restaurant is like a vacation; it transports you, and it becomes a lot more than just about the food. All great deeds and all great thoughts

Bratlee Hamint

A good restaurant is like a vacation; it transports you, and it becomes a lot more than just about the food. All great deeds and all great thoughts

Bratlee Hamint

A good restaurant is like a vacation; it transports you, and it becomes a lot more than just about the food. All great deeds and all great thoughts

Bratlee Hamint

Meet Our Experts

Dessert specialist

Thomas Walim

Chef Master

James Jhonson

Dessert specialist

Room Minal

Dessert specialist

Thomas Walim

Chef Master

James Jhonson

Dessert specialist

Room Minal

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